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Balsamic Soy Roasted Mushrooms

June 12, 2022

Serves 4
Cook time: 15


  • 1kg button mushrooms
  • 1 tbsp butter, melted
  • 1 tbsp oil
  • 3 tbsp balsamic vinegar
  • 2 tbsp soy sauce
  • 4 cloves garlic, crushed
  • 1/2 tsp (?!?) chopped parsley
  • 1/2 tsp (again ?!?) thyme
  • 1/2 tsp brown sugar
  • S & P


  1. Preheat oven to 200C. Lightly grease a large baking sheet.
  2. In a large bowl combine the mushrooms with the melted butter, oil, balsamic, soy, garlic, parsley, thyme, brown sugar, S&P. Toss to coat evenly.
  3. Place mushrooms in a single layer on the baking sheet.
  4. Roast for 15 – 20 minutes until tender, mixing them halfway through cooking.

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